Project Parameters: 13,000 square
foot truck stop. Interior design of the Convenience store and truck stop area utilizing the already completed design of the truck stop shower and rest room areas as well as the Country Kitchen Restaurant design
staying within the allotted space. Design Challenges:
Take the 4,500 square foot area not being used for trucker service and restaurant turning it into an inviting and impulsive retail experience for both the gas/convenience customer as well as the over the road truckers while taking into consideration the challenges two entrances present for the impulse driven purchase.
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